Thawing large blocks of frozen pork, beef, and other frozen food items can be a time-consuming and challenging task. However, with the advancements in technology,

China's quick freezer and food machinery are moving in the direction of internationalization
First cold chain provide all kinds of IQF freezer

In the long-term development practice, people have found a variety of methods to speed up the thawing of frozen meat. On the basis of water, air, electricity and other media, a variety of equipment

The steam compression refrigeration system can be divided into ammonia refrigeration system and Freon refrigeration system.

Refrigeration: the use of machinery to reduce the temperature of the object to the desired temperature called refrigeration.

well-know brand bitzer compressor unit for tunnel freezer.
Use, maintenance and maintenance of parallel compressor units

It is also very important to maintain the cryogenic chillers regularly, and the cooling system of the cryogenic chillers is also very important.

IQF Freezer uses technology known as Individual Quick Freeze. you can come across an IQF Freezer that's capable of delivering the very best possible results at an extremely reasonable price point.

Tunnel freezer made in china,
The evaporators allow for sequential defrost for continuous operation and enable for lengthy run time because of the coil design and capacity to air defrost.

The processing method of vegetables preserved by low-temperature quick-freezing. After the pretreated vegetables are quick-frozen at a temperature of -30 to -35°C or lower.

Low-temperature liquid nitrogen quick-freezing technology is the application of ice crystallization theory, using liquid nitrogen ultra-low temperature -196 degrees

Fluidized bed IQF freezers are known to freeze fries better because they use a unique technology that allows for even and consistent freezing of the fries.

The FCC brand tunnel freezer is known for its ability to rapidly freeze products while maintaining their quality and freshness.
This is particularly important for products like fried banana slices and chunks, where preserving the texture and flavor is crucial.